English Menù

All prices can be found in the Italian menù

Ask for the allergens menù

The Pizzeria Al Naso Di Dante respects the hygiene and health legislation: as required from DPCM (Italian Government requirements) the clientele will be asked to leave a nominative and a phone address for the COVID traceability and they will be kept for 14 days.

DELICIOUS APPETIZERS

Montanara (fried pizza): tomato sauce, scamorza cheese, basil, parmisan

Fried Gnocchi (strip of pizza base) cold-cuts of your choice: smoked ham, rolled bacon, porchetta (spit roasted pork), Patanegra lardBreaded vegetables

Fries

Olive ascolane (breaded olives)

PANUOZZI

sandwich shaped pizza (Aragnana speciality)

Omero (fiordilatte mozarella cheese , ham, scamorza cheese, champignon mushrooms)

Apollo (fiordilatte mozarella cheese, courgettes, brie, Parma prosciutto)

Ercole ( fiordilatte mozarella cheese, friarelli (turnip greens from Campania), sausage)
Zeus(fiordilatte mozzarella cheese,fried aubergines, porchetta from Treviso, gorgonzola cheese)

ROLLED PIZZA

Bianco (tomato, fiordilatte mozarella cheese, brie, walnuts, rolled bacon, buffalo mozzarella after cooking)

Verde (tomato, fiordilatte mozarella cheese, blue cheese, spinach, rocket, speck after cooking).

Rosso (tomato, fiordilatte mozarella cheese, peppers, salami, Venetian salami after cooking)

Classic Pizzas

Margherita: tomato, fiordilatte mozarella cheese

Marinara: tomato, garlic, oregano

Diavola: tomato, fiordilatte mozarella cheese, spicy salami

Capricciosa: tomato, fiordilatte mozarella cheese, ham, artichokes, mushrooms

Quattro stagioni: tomato, fiordilatte mozarella cheese, olives, ham, artichokes, mushrooms

Tonno e cipolla: tomato, fiordilatte mozarella cheese, tuna and white onion

Quattro formaggi: tomato, fiordilatte mozarella cheese, brie, blue cheese, scamorza cheese

Prosciutto e funghi: tomato, fiordilatte mozarella cheese, ham, mushrooms

Romana: tomato, fiordilatte mozarella cheese, anchovies

Napoletana: tomato, fiordilatte mozarella cheese, anchovies, black olives in oil

Siciliana: tomato, fiordilatte mozarella cheese, capes, anchovies, olives, spicy salami

Patatosa: tomato, fiordilatte mozarella cheese, fries

Prosciutto: tomato, fiordilatte mozarella cheese, ham

Prosciutto e patate: tomato, fiordilatte mozarella cheese, ham, fries

Wurstel: tomato, fiordilatte mozarella cheese, frankfurters

Wurstel e patate: tomato, fiordilatte mozarella cheese, frankfurters, fries

Carbonara: tomato, fiordilatte mozarella cheese, bacon, eggs and grated parmesan

Parmigiana: tomato, fiordilatte mozarella cheese, aubergines, grated parmesan

Boscaiola: tomato, fiordilatte mozarella cheese, mushrooms

Ortolana: tomato, fiordilatte mozarella cheese, grilled peppers, courgettes and aubergines

Zingara: tomato, fiordilatte mozarella cheese, champignon mushrooms, peppers, black olives

Tirolese: tomato, fiordilatte mozarella cheese, speck

Prosciutto crudo PARMA: tomato, fiordilatte mozarella cheese, Parma prosciutto

Bresaola, Rucola e Grana: tomato, fiordilatte mozarella cheese, bresaola ham, rocket, parmesan flakes

Our specialities

Divina Vegana: tomato, vegetable cheese, and fantasy of our super pizzaiolo Beppone

Divina Classica: tomato, fiordilatte mozarella cheese, and fantasy of our super pizzaiolo Beppone

Dante (higher Neapolitan pizza base): tomato, fiordilatte mozarella cheese, buffalo mozzarella and basil

Beatrice: tomato, fiordilatte mozarella cheese, cherry tomatoes, rocket, buffalo mozzarella after cooking

Rachele: tomato, fiordilatte mozarella cheese, sun dried tomatoes, black olives, feta cheese

Caronte: tomato, fiordilatte mozarella cheese, FRESH SEAFOOD: mussels, clamps, shrimp tails, octopus, cuttlefish, garlic, parsley

Chirone: tomato, fiordilatte mozarella cheese, blue cheese, walnuts, speck after cooking

Selva: tomato, fiordilatte mozarella cheese, mushrooms, blue cheese, speck

Inferno: tomato, fiordilatte mozarella cheese, tuna, white onion, spicy salami, oven cooked peppers

Purgatorio: tomato, fiordilatte mozarella cheese, chiodini mushrooms, sweet blue cheese, sausage

Paradiso: tomato, fiordilatte mozarella cheese, soft cheese, smoked ham

Epica: tomato, fiordilatte mozarella cheese, porcini mushrooms, smoked scamorza cheese, porchetta (sliced roast pork)

Odissea: tomato, fiordilatte mozarella cheese, shredded horse meat, grilled courgettes, brie

Virgilio: tomato, fiordilatte mozarella cheese, sweet blue cheese, eggs, spicy salami, stewed bacon

Dea: tomato, porcini mushrooms, grilled courgettes, Neapolitan buffalo mozzarella and smoked ham after cooking

Musa: tomato, fiordilatte mozarella cheese, sliced tomato, Parma prosciutto and Neapolitan buffalo mozzarella after cooking

Desiderio: tomato, fiordilatte mozarella cheese, scamorza cheese, salami, fried aubergines

Fortuna: tomato, fiordilatte mozarella cheese, fries, porchetta (sliced roast pork), frankfurters

Cielo: tomato, fiordilatte mozarella cheese, fried aubergines, basil, parmesan flakes

Canto: tomato, fiordilatte mozarella cheese, sausage, scamorza cheese, champignon mushrooms,

Limbo: tomato, fiordilatte mozarella cheese, soft cheese, porcini mushrooms, rocket

Lucifero: tomato, fiordilatte mozarella cheese, sausage, friarelli (turnip greens from Campania)

Minosse: tomato, fiordilatte mozarella cheese, ham, spicy salami, champignon mushrooms, frankfurters

Catone: tomato, fiordilatte mozarella cheese, mushrooms, brie, sausage

Lucano: tomato, fiordilatte mozarella cheese, walnuts, brie, speck, chiodini mushrooms

Stazio: tomato, fiordilatte mozarella cheese, smoked scamorza cheese, porchetta (sliced roast pork), dried peppers and tomatoes

Plutone: tomato, fiordilatte mozarella cheese, fried courgettes, chiodini mushrooms, sheep’s cheese, shredded horse meat

Eden: tomato, fiordilatte mozarella cheese, brie, cherry tomatoes, rocket, parmesan flakes
Giuliana (tomato,fiordilatte mozzarella cheese, fried aubergines, scamorzone, Ariccia pork)
Giuseppe (fiordilatte mozzarella cheese, Tropea onion, Ariccia Pork, tartufed oil, provolone)

TIMELESS CALZONI

(wrapped pizzas)

Firenze: (tomato, fiordilatte mozarella cheese, mix of cheeses, shredded horse meat, chiodini mushrooms, parmesan)

Bologna: (tomato, fiordilatte mozarella cheese, ham, mushrooms, artichokes, salami, egg)

Roma: (tomato, fiordilatte mozarella cheese, porcini mushrooms, sausage, speck after cooking)

Napoli: (tomato, fiordilatte mozarella cheese, mushrooms, ham)
Venezia: (tomato, fiordilatte mozarella cheese, aubergine, peppers and zucchini)

additions

bresaola € 2.00
Bresaola from Valtellina € 2.50
sausage € 1.00
bacon € 1.50
spicy salami € 1.50
goose breast (only in the autumn season) € 2.50
buffalo € 2.00
burrata € 2.50
brio € 1.50
smoked scamorza € 1.50
lactose-free mozzarella € 2.50
chicca (rice cheese) € 2.00
Parmesan flakes € 1.00
gorgonzola € 1.50
smoked ricotta € 1.00
ricotta € 1.00
pecorino cheese € 0.50
tuna € 1.50
pumpkin cream € 2.00
prawn tails € 3.00
anchovies € 1.00
sausage € 1.00
capers € 0.50
walnuts € 1.00
oil seeds € 1.00
chopped pistachios € 0.50
fried potatoes € 2.00
Baked potatoes € 2.00 (Wednesday only)
speck € 2.00
canceled € 2.00
cooked ham € 1.50
grilled cooked ham € 2.50
Treviso pork € 2.00
porchetta from Ariccia € 3.00
Grilled aubergines and courgettes € 1.00
fried aubergines and courgettes € 1.50
fresh tomato (seasoned with oil, garlic and oregano) € 1.50
cherry tomatoes € 1.50
peppers € 1.00
rocket € 1.00
pegs € 2.50
and porcini mushrooms € 2.50
button mushrooms € 1.50
onion € 1.00
broccoli € 1.50
artichokes € 1.50
Treviso radicchio (winter season only) € 2.50
Taggiasca olives € 1.00
black olives € 0.50